Very important when blackberry picking, that little rollover you give each berry after you pull it off the stem, to check that the white bit in the middle hasn't gone maggoty!
I do know people who argue that the maggot is only made of blackberry anyway and they aren't noticeable once cooked. To which : EW. :-D
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I do know people who argue that the maggot is only made of blackberry anyway and they aren't noticeable once cooked. To which : EW. :-D