Metric pumpkin seed pesto recipe

It's annoying when you make something once and it was really nice, and then you make it again and didn't quite work so well, due to not remembering quite what you did and all the recipes being in cups, which I find confusing. So I've made this three times now, and I think this is now about right.  I've edited my original post, because the first time I didn't get the quantities right and I liquidised the ingredients in the wrong order.

Pumpkin seeds are much cheaper than pine nuts, and seem to be OK for people with nut allergies too.

( Read more... )